Sorrel Microgreens

You will love the flavor and color of these Red Veined Sorrel Microgreens on your plate! These tiny greens add a touch of extra zing to salads, sandwiches, soups, and more! The tangy lemony taste combined with just a hint of pepper really adds a special touch to any dish. Furthermore, with their bright red veins, they give a vibrant pop of color to any dish. In the future, when you make your meals stand out in a big way with Red Veined Sorrel Microgreens, you'll be able to make any meal a hit!

Growing red veined sorrel microgreens is an easy and rewarding task. It can be started by purchasing seeds from a local nursery or online seed provider, then sowing the tiny seeds into pre-fertilized soil. For maximum results, keep the soil moist with frequent watering and provide adequate light for about six hours per day. After several weeks, when the plants have grown to a few inches in height, it's time to start harvesting the fresh leaves that make up this delicious vegetable! With regular care, you'll soon be enjoying a continuous supply of red veined sorrel in your indoor garden.

LIGHT & TEMPERATURE: Light 6-8 hours a day. Temperature: 70-74 F

SOAK SEEDS: There is no need to do that. Most people believe that they need to be soaked to germinate, but I have successfully grown sorrel microgreens without soaking.

SANITIZE: No

GERMINATE: No

HARVEST AFTER: 30-35 Days

REGROW: Yes

How do they taste, and can you eat red veined sorrel microgreens raw, and if so, what do they taste like?

Red-veined sorrel microgreens are particularly useful for adding a tangy, lemony taste to salads, soups, and other dishes when they are needed. They have a similar tangy, lemony taste to spinach and provide a boost of flavor to your meals. The red-veined sorrel microgreens do not have to be cooked. If you wish, you can also eat them raw if you prefer. Sorrel microgreens make delicious additions to your favorite recipes as well. Enjoy these delicious greens for a healthy and flavorful addition to your meals!

Does sorrel microgreens grow well in pots indoors?

As a matter of fact, there is no reason why sorrel microgreens shouldn't be grown in pots indoors. In order to grow properly, they need indirect light, the right temperature, water, and enough air circulation in order to be able to flourish.

How to store sorrel microgreens after harvesting? How long do sorrel microgreens last in the fridge?

In an airtight container, sorrel microgreens can last for up to seven to ten days in the refrigerator as long as they are stored properly. To keep them in an airtight container, ensure that they are properly wrapped in a paper towel and packaged airtight.

Check out my other article about how to grow microgreens at home in order to avoid making mistakes.